10 tips for effective recycling

There was a fantastic piece on Colorado Public Radio earlier this week about recycling. CPR and two listeners went to the Alpine Waste and Recycling facility and talked with Brent Hildebrand, the Vice President of Recycling.

My friends regularly ask me about whether or not they can recycle X. The tricky thing is that the answer is highly dependent on where you live and what facilities your city has. When we had a friend from Germany visit a few years ago, she was shocked we couldn’t recycle potato chip bags!

To summarize some of the info in the CPR piece, combined with questions I think are on the minds of many, here are my top 10 recycling tips for DENVER. Chances are the system in your city is similar, but not identical. For example, Denver is one of the only cities in the US that can recycle coffee cups! (But you should still ditch disposable cups for a real one!)

10 Tips for Effective Recycling (in Denver):

one/ Clean it. But just a little. Jars and cans don’t need to be 100% free of food residue, but they should be lightly rinsed and empty of all food. A can half full of beans will be problematic for recycling machines, but a bit of nut butter residue is no big deal.

two/ Take off caps if they’re made from a different material than the container. Remove metal lids from jars. Remove plastic caps from glass bottles (like soy sauce). Plastic tops can stay on plastic bottles.

three/ Plastic smaller than 2 inches will not be recycled even if it has the recycle symbol on it. Small caps, contact lens cases, tiny toys, etc. are filtered out during the recycling process and go to landfill.

four/ “Extra” plastic doesn’t need to be removed, but it won’t be recycled. Plastic windows on envelopes or plastic film on the outside of a jar or bottle don’t need to be removed before you place the item in your recycling bin. However, this non-recyclable plastic will be filtered out during the sorting process, so it’ll end up in the landfill.

five/ Random metal is generally not accepted in single-stream recycling. Aluminum cans are HIGHLY recyclable and a fantastically sustainable material. Aluminum and tin cans are pretty much the only type of metal you can throw in your single-stream (purple) bin. All other metals need to be taken to a special facility.

six/ SOLO cups are not recyclable. Find some reusables for your next game of beer pong. Many single-use plastic cups are not recyclable. Try out bringing your own cup when you go out!

seven/ “Compromised” paper cannot be recycled. Think: pizza boxes or glittered paper. Paper gets turned into a pulp to make new paper, so if the paper is soiled this process won’t work. Remove embellishments on your kids’ art projects before recycling. Remove the greasy parts of food containers (they’re compostable) and recycle what’s clean. Similarly, very lightweight paper (tissues, paper towels, napkins, tissue paper) is too far down the paper chain to be recycled. It’s compostable.

eight/ You can never recycle plastic film or bags in your curbside bin, even if they have the recycling symbol on them. Recycling gets extra confusing because companies want you to think their packaging is recyclable. Manufacturers will throw a recycling sign on their packaging even if it’s not accepted in single-stream systems. For example, this dumpling bag pictured has a recycling symbol on the bag, but it’s from China, so of course they don’t know what our recycling system is like! In Denver, and most cities in the US, plastic film and bags have to be take to special facilities to be recycled. They’re a terrible problem for recycling plants like Alpine, so don’t put them in your bin!

nine/ Most shipping materials are not recyclable. Amazon has gotten some bad press lately for it’s bubble mailers. They’re using fewer boxes and more plastic wrap which is obviously terrible. Try to combine orders to increase the chance it’ll ship in a box (or better yet, just buy local as much as possible!). As for the plastic packaging you receive, the best bet is to reuse or to take them to a drop off location (find out where these are by Googling the info on the packaging).

ten/ Research your options for recycling “hard to recycle” materials. There are many drop off locations for these items. Things like clothing, technology, metals, styrofoam, and much more can be reused if you find the right place to take them. I’m planning to eventually put more info about this right here on my site, but in the meantime Google is your friend. If you can’t reuse it, try to find a new home for it before you throw it in the trash!

Denver Recycles has a great searchable directory to tell you how to dispose of anything you’re unsure about!

Ok, what did I miss? Recycling is incredibly complex. What materials puzzle you?




5 ways i avoid foodware waste

I love food: Trying new foods. Going out to eat. Ordering Chinese.

But you know what I no longer love? Take out.

Since becoming more intentional about avoiding single-use packaging, going out and ordering food has become more stressful. When I don’t feel like cooking, the option of ordering take out is not a suggestion that puts me at ease. It does quite the opposite.

So, what to do? Here are five ways I avoid the terribleness that is single-use foodware:

I rarely order “take-out” or “to-go” food. This might initially sound like a bit of a downer, but honestly I feel alright about it. Food never tastes as good when you order it as it does in a restaurant. And all the new delivery services are expensive. Plus, take-out food isn’t usually the healthiest. When I’m feeling lazy about making dinner, we eat something super simple like a frittata, baked potato, rice bowl, pancakes or granola. Even if what I come up with isn’t healthy, at least it’s a lot cheaper than take out.

I order pizza. Yep, that’s our main source of delivery. Pizza. It comes in a box that is reusable (great for poster making!) or compostable (the greasy bottom part). Just make sure to ask for no condiment packets and NO “PIZZA SAVER” (that silly plastic table they put in the center of the pizza.

I BYO utensils and cups. I always have small metal cups and reusable utensils and straws in my bag. This way, if we go to a restaurant to dine in, but they’re using disposables (the worst!) then I can still minimize my waste. The cups come in handy for splitting beverages amongst the kids. Or at an event where they’re serving wine in a plastic cups! I have about 10 of them that I bought at H-Mart. Asian grocery stores are a great place to find stainless steel cups and plates.

I take a container everywhere. I always have a little bag, beeswax wrap, or container in my bag for food. If we eat out and there are leftovers, I slide them into my container. Never once have I gotten any negative comments or looks from a server or fellow diner. It works great; you can even take the extra bread! Health codes have provisions about restaurants touching your container. But they can put it on their plates and then YOU can put it in your container. So, even if you don’t want to dine in, you can still order “for here” and then just take it with you!

I usually use an old plastic container because it’s light. But my favorite are the Onyx stainless steel containers. If you can’t find them at a store near you, order (with free shipping!) from the Package Free Shop!

I tell restaurant workers and managers how I feel about single-use foodware. Last month, in California, Berkeley City Council unanimously passed a groundbreaking ordinance aimed at reducing the use of single-use disposable foodware. Restaurants are now required to use real plates and cups and utensils for customers dining in. For takeaway, containers must be compostable and come only at a 25 cent fee. And that’s not all! The city is working on implementing a program of reusable to-go containers with pick up and drop off locations around the city.

This is an example of how real change will happen. We need our systems to fundamentally change. I haven’t started pushing the Denver City Council yet (frankly, our city has a lot of other issues to address first that Berkeley probably addressed in the 1990s), but telling restaurants that I don’t like their single-use foodware is a good place to start. Just last weekend we went to a great local restaurant and our only complaint the whole meal was the plastic drink stirrer in a cocktail.

Demand what you want as a consumer!

low-waste snack ideas

One of the main reasons people buy food in packaging is for convenience. Right? That’s why I used to. Individual servings of chips, applesauce, granola bars etc. make it easy to pack lunches for yourself or your kids. Therefore, when you “give up” these individual packaged snack foods (which I would obviously recommend you do!), it can feel a bit daunting to have to come up with other snacks.

As a first step, you can always try just buying the food you like in the larger size…not zero waste but less packaging. But if you want to take it a step further and try to eliminate the packaging altogether, fear not: there are still tons of snacks available!

Easy “finger” foods:

  • Pasta (maybe tossed with some pesto)

  • chopped veggies

  • apple slices

  • chickpeas or lima beans (make your own from bulk or buy in cans)

Foods that come in their own “packaging:”

  • bananas

  • oranges

  • lychees (find at Asian markets)

  • snap peas

  • hard-boiled eggs

Foods that come in bulk*:

  • sesame sticks

  • nuts

  • dried fruits (mango is usually a hit!)

  • peanut butter pretzels

  • granola

  • trail mixes

  • plantain chips

  • popcorn

  • veggie chips

  • dark chocolate pieces or chips

  • chocolate-covered fruit or nuts

  • “real fruit” gummy bears (these are basically fruit snacks)

My favorite recipes for snack foods:
Most of these are freezable either after they’re baked or in their pre-cooked form. Keep a stash of any or all in the freezer for your snacking needs!

Snacks/recipes I want to try:

cauliflower + kale fritatta

A few weeks ago, we had some good friends over for dinner. I was planning to make Yotam Ottolenghi’s Cauliflower Cake (which is divine!) but our friends were avoiding flour. I had some kale I wanted to use up, too, so I started searching the internet for just the right recipe. I never found it. Instead, I just made this. It turned out well! I recommend doubling the recipe in two pans so you have twice the food for the same effort! Nicely uses up a full head of cauliflower and kale too.

Cauliflower + Kale Frittata {GF and dairy free}

½ medium head cauliflower (about 1 1/4 pounds or 3 cups), trimmed and chopped into bite-sized florets
½ bunch of kale, de-stemmed and chopped - separate stems and leaves
2 tablespoons extra virgin olive oil
1 small onion, finely chopped
2 garlic cloves, minced
8 eggs
Salt and freshly ground pepper to taste
½ cup finely chopped parsley
2 teaspoons ground cumin
1 teaspoon smoked paprika
Pinch of cayenne, if desired
Freshly ground pepper

one/ Bring a large pot of water to a boil and salt generously. Add the cauliflower and boil until very tender, about 15 minutes. Drain the cauliflower and transfer to a bowl of cold water.

two/ Heat 1 tablespoon of the oil over medium heat in a large, heavy skillet and add the onion and chopped kale stems. Cook, stirring, until the onion and kale soften, about 5-7 minutes. Add in the garlic, and stir together for about 30 seconds.

three/ Preheat the broiler function on your oven.

four/ Add the cauliflower and kale leaves, and sauté until kale starts to wilt. Sprinkle veggies with spices and mix.

five/ Meanwhile, whisk the eggs in a large bowl. Season with salt and freshly ground pepper to taste. Add a tablespoon of water and/or milk to increase the volume.

six/ Pour the eggs over the cauliflower and kale mixture. Spread the eggs evenly amongst the vegetables. Cook on low until the bottom starts to set.

seven/ Place pan under broiler until the top of the frittata is fully set and starting to brown.

cooking, recipesMelissa Colonno
the simplest slow-cooker overnight yogurt

Learning to make yogurt in the slow cooker has changed my life.

Ok, that might be an overstatement. But not by much. Yogurt was a huge source of our packaging waste. I tried making it a few times on the stove but it was so tedious and it boiled over and I was defeated. Then I learned on one of my FB groups that you can just use the slow cooker. WHAAAAA amazing.

So without further ado, here it is:

The Simplest Slow-Cooker Overnight Yogurt

one/ Pour 1/2 a gallon, give or take, into your slow cooker.

two/ Cook on LOW for 2.5 hours.

three/ Turn off heat (do NOT “Keep Warm”) and let it sit for 3 hours.

four/ Stir in 1/2 cup of “starter” yogurt. The first time you make yogurt, use store bought plain yogurt with lots of active culture listed on or under the ingredients. The next time, you can use some of your previous batch to make the next batch.

five/ Wrap or drape the slow cooker in a blanket and let sit approximately 12 hours. Alternatively, you can put the slow cooker pot in the oven with the light on. You just want the yogurt to stay slightly warm all night so the cultures can do their magic.

six/ The yogurt will be “done” when it is slightly firm on top. At that point you can place a fine mesh colander in a bowl, and pour the yogurt in. This will create a thick “Greek-style” yogurt. I store the thick yogurt and the whey (liquid part) separately. I add some whey back in to smooth out the texture. I also use whey for baking (it’s great in waffles!).

cooking, recipesMelissa Colonno
9 easy ways to reduce parenting waste

Sometimes, when I read “zero-waste” blogs or Instagram accounts, I think to myself “well, easy for them to have just a Mason jar of trash when they don’t have kids.”

There’s definitely some truth to the fact that having children increases the amount of waste you produce. Tiny humans need things, and sometimes those things come in plastic packaging. However, the dominant parenting culture in the US often sends the message that the tiny humans need more things than they actually do. Moreover, marketers are constantly trying to convince parents that certain products will make our lives easier.

The truth is, more stuff rarely makes your life easier. Less stuff is the way to simplify! So, if you’re trying to cut down on your family’s waste, here are nine easy steps you can take:

one // Register for less. It’s been 7 years since I was pregnant with my first, but at that time, as soon as you were pregnant you started creating your baby registry. It was exciting. It was a way to prepare. A way to materialize an important life event ;) Despite being aware of the pitfalls of too much stuff, I still registered for too many things. I’m not sure exactly what I’d do differently if I could go back in time, but I know there are ways this cultural phenomenon could be adjusted. So much baby stuff could be procured from friends or second-hand stores. Maybe there’s something else you could ask your friends to gift you?

two // Use CLOTH wipes! The wet wipe has become ubiquitous. Any time one of my children has a runny nose or a messy face, another well-meaning parent will offer me a “wipe.” I sincerely appreciate the gesture, but on the inside I cry a little that wipes are so readily available. They are so bad for the earth. Single-use water bottles or disposable straws get used for longer than a wet wipe, and many of us have come to realize how awful those items are for the environment. I am not alone in this opinion: the UK is currently considering a ban on wet wipes.

The solution is simple: carry a little bag of cut up rags (made from old clothes or towels!) in your diaper bag, add water, and you have a wet wipe! Cheaper, too. Not to mention, a wet cloth arguably works better to clean a soiled bum. And if you feel like you just can’t give up a wet wipe for a poopy diaper change, maybe you could try to use fewer throughout the rest of your parenting day. It never has to be all or nothing!

three // Rethink convenience foods. Plenty of kids have made it to adulthood without eating a goldfish cracker. Honest! And babies learned to eat before puffs that come in plastic containers existed. And don’t even get me started on pouches of pureed foods (in short, they’re bad for kids’ health and bad for the environment).

Give your kids real food. Bananas and oranges come in their own “wrapper.” Apples are easy to transport without getting squished. Dried fruit tastes a lot like fruit snacks. Nuts are full of protein. Of course we all love crackers and pizza and mac and cheese from time to time, but remind yourself that babies and kids can usually eat the same foods you enjoy.

four // Use what you have. This is kind of a no-brainer, but it’s good to keep reminding yourself that before you had children you likely had most of the things you needed to live, and many of those items can also be used for children. Marketers want you to think you need baby-specific everything, but honestly how different are baby nail clippers from regular nail clippers? And are baby wash cloths softer than the wash cloths you already have? This logic is widely applicable. Before you buy something, ask yourself if you already possess something that could serve the same or similar purpose. But if you don’t…

five // …Borrow + buy used. So many people have babies. And all those people buy baby stuff. And then, their babies grow up. They don’t need their baby stuff anymore. They’d love to sell it to you! Or maybe even give it to you. When I wanted to get Willa a Bumbo, we shuddered at the thought of millions of Bumbos in a landfill. Just picture that for a second…. As a world, don’t need that many foam seats! So I found a used one through our neighborhood parents’ group, and made friends with the gal who sold it to me too! If you can’t find what you need from family, friends, or neighbors, hit up your local consignment stores or Goodwill. There are also lots of Facebook groups to “buy nothing” or you can purchase used clothes on online/app options such as: thredUpKidizenSwap.com, or Poshmark.

six // Buy milk in glass bottles. Some kids don’t drink milk. But some kids drink a lot of milk. If your family likes dairy, try to find milk in reusable glass bottles. The glass goes back to the dairy to be refilled. Hurray for a circular economy moment! In Denver, you can find this milk from a local, organic dairy (their milk isn’t yet marketed as “organic” because they’re in one of the final years of an almost decade-long process of getting organic certification). You can also use their milk to make delicious homemade yogurt (if you’ve ever had Noosa yogurt, it’s made from their milk, so clearly it’s a good choice for yogurt!).

seven // Say “no thanks” to cheap plastic toys. You know the kind I’m talking about. The ones you get at birthday parties or school carnivals or at the dentist. These toys serve barely any purpose. They’re fun for a minute, and then they break and/or are forgotten. Just save the whole hassle and teach your kids to say “no thank you.” This goes for balloons and stickers too! Some might say “what’s the harm?” But I say, “What’s the point!?”

eight // Make your kids share. If you have more than one child, don’t aim to have multiple versions of everything. Of course we all want our kids to learn to share, but this can be applied to more items than we might realize. Water bottles. Lunch boxes. Swim floaties. An iPad. Your kids will benefit from realizing that resources are finite and they don’t always get their own everything. In our family, the things we buy for the kids are to be shared right away. If they receive a gift for a birthday or holiday, they can decide they don’t want to share it for one week. But after that, everything is to be shared. (This family policy is a work in progress for us…of course the kids are changing all the time, so we’ll keep revisiting the rules. But overall, I want to promote the idea that we share things and each member or our family doesn’t always need their own specific things.)

nine // Go to the library. Books take up space. Printing books uses trees. Kids “favorite” books change all the time. Buy a few you love, and then go to the library for fun new ones. This isn’t rocket science. (You’re all like, “duh!”) But take it to another level and look for a toy library in your area. We have one in Denver, and it’s amazing to be able to check out toys for a few weeks and then take them back for something else that's new and exciting. I’ve even heard that some cities have baby wearing libraries. Awesome.

no more bottled water

PLEASE NOTE: This post was written for a different blog in 2014. This is an issue I still care deeply about and the problem has only gotten worse in the past 5 years. I did, indeed, change our bottled water consumption when traveling. We now use a SteriPen to sterilize water when unsure of it’s safety.

^^costa rica sunset, february 2014^^

I'm a rule follower. When someone of authority tells me to do something, I do it. And when I break rules or recommendations, I do so only with intense anxiousness. Before we left for Costa Rica, I called my doctor's travel clinic to talk about our trip. We had all the necessary vaccinations, but the lady I spoke with emphasized that we should not drink the tap water there. I asked a few follow up questions, because what I'd read had made me think the tap water was safe in Costa Rica, but this woman insisted there were serious health risks.

I hate buying water. I hate creating unnecessary waste. Both of these principles are hard to stick to when you're traveling in a place without potable water. I've spent a good deal of time in China, and it's actually not hard there, because boiled water is readily available. When I studied abroad in Harbin in 2003, I'd fill my Nalgene with boiled water and stick it out on the windowsill to cool off. Sure, bottled water was cheap. But think of all the people in China. If they're all drinking water from bottles, imagine how many plastic bottles that is. Where do they all go?

^^woman sweeping up trash at the forbidden city in beijing. taken by my mom when visiting me in december 2003.^^

But back to Costa Rica. While there, we bought bottled water. 6L jugs of it usually, so only 4 or 5 were needed to get us through the 10 days. But still, those bottles made my heart hurt. Especially when an expat in line at the supermarket lectured me about how Costa Rica's drinking water was totally safe. I know, lady, you're preaching to the choir. But I didn't want to risk it with Willa, and getting sick was not in our vacation plans. I didn't want to go against what my doctor had advised.

^^selvatura park. monteverde, costa rica. february 2014.^^

But during our trip, I vowed I'd do something different the next time. Once home, I went through my bookmarks and favorited tweets, and found two fantastic organizations I'd previously heard about: Ban the Bottle, and Travelers Against Plastic. I've been following Ban the Bottle for a few years since I support their mission of: "eliminating plastic bottles in schools, offices and public areas...[so] we can eliminate unneeded waste in landfills." Travelers Against Plastic has a different, but potentially even more important slant. Their mission is to "educate global travelers about the harmful impacts of plastic water bottles usage and encourage travelers to be prepared to clean their own drinking water."

^^GUILTY! penang, malaysia. july 2011.^^

On their resources page, they recommend a few methods: a SteriPEN, which is likely familiar to those who go camping, as well as old fashioned iodine tablets. We used to use those when I went to summer camp, and the water always had an odd taste. But apparently they're more advanced now and you can get neutralizing tablets which eliminate it.

As someone who cares a lot about these types of issues, I am mad at myself for not thinking more about this before our trip. It would have been so easy to buy a $50 SteriPEN or pack a few iodine tablets which are even cheaper! But even I didn't think of it. The only way to make change is to educate people. I'm glad I've been thinking about it lately. I hope you, too, will think twice before buying a bottle of water?

products, travelMelissa Colonno
foods i {sometimes} buy in packaging

Below a picture from a trip I made to Safeway about 2 years ago. This was, clearly, earlier in my zero-waste “journey.” I used to buy some of these items regularly. Now, they are things I only buy a few times a year if I’m really in a food jam or it’s a special treat.

Nevertheless, these items show some of the challenges of shopping without packaging. There are many items you just can’t get. There was a time when I’d buy things anyway…I’d say to myself “well, raspberries only come in plastic, so that’s my only option.” But now, I just won’t buy raspberries. There are so many other fruits available without packaging. It’s hardly a sacrifice!

There are probably less than 1,000 people in the whole world who are actually going to sort of achieve a zero-waste lifestyle. For the rest of us, we have to use our consumer power to “vote.” If we won’t buy things in plastic packaging, we’re sending a message that we want different options. This is our power. Ask the manager at the store. Email the company. There are a lot of ways to make your opinion known. Don’t be shy; express it! And, if you really truly want the raspberries, get them!


1. Pasta. For some reason, pasta is rarely available in the bulk section. Occasionally I've found whole wheat macaroni at Whole Foods and tri-color rotini at Sprouts. But you can't count on it. So, I usually buy pasta in as much paper or cardboard packaging as possible (instead of in plastic bags). It's hard to find a box that's 100% recyclable, but most stores have pasta in cardboard boxes with just a tiny bit of plastic.

2. Alternative milk. I buy cow's milk in reusable glass bottles. I sometimes make nut milks at home. I buy coconut milk in cans. But as a family of 5, we go through a good amount of milk in coffee, cereal, etc. Tetra-pak (shown above, what many milks come in) is not at all a good choice. It's terribly difficult to recycle because it's a combination of plastic, aluminum and paper. Denver now has facilities to recycle it (as do most major U.S. cities), but it's questionable how many cartons are actually being captured and whether or not the material salvaged can really be used in any meaningful way. I buy in moderation and try to buy in a plastic jug if possible. because simply plastic is actually more recyclable.

3. Bread. Thanks to my mom, I have an awesome recipe for homemade bread. I make it regularly. If I don't have it in me to bake, I try to buy a loaf of bread without packaging from a local bakery. But let’s face it: life happens and the kids still need school lunches. Occasionally I buy bread at the grocery. I like this Dave's bread because it's one of few on the market that doesn't have added sugar. Plus it has a good amount of protein per slice. I reuse the bags and then take them back to the store recycling bins for plastic film.

4. Tuna + Beans. Aluminum is one of the most sustainable forms of packaging. Cans contain more recycled content than plastic or glass containers. They are easily melted and reformed into more packaging. They're light to ship. If a type of product is available in aluminum I will chose that over glass or plastic 100% of the time. When I occasionally buy my kids juice, I buy pineapple juice that comes in cans.

5. Yogurt. This is the worst thing I buy! Even though I've started making yogurt at home, and my kids enjoy it, when given the option to pick a "special treat" at the store, they often choose a fancy yogurt. They love the novelty of it, I guess? I hate it. I’ve gotten better at saying “no” or opting for the ones in glass instead, but occasionally I cave. I’m human. I like making my kids happy, and yogurt is a lot better than many things they could pick. I recycle the plastic...but that doesn't really make it much better.

6. Produce stickers and tags. Not much we can do about these unless the industry standards change. Even farmers' markets often have produce with stickers. I try to take the stickers off as soon as I get home so we don't accidentally compost them (on banana peels, avocado skin, etc.).

7. Tortillas. We eat a lot of tortillas. I really want to get a tortilla press and learn how to make my own, but in the meantime I reuse the resealable bags for storing food and produce.

8. Frozen peas. I buy almost all of our produce without packaging. But peas are the vegetable my kids will consume the most of, and so I like to have a “back up” bag in freezer for those times when there aren't any other vegetables in the house or I'm super tired or lazy. I wish fresh peas were more available. Maybe this summer I can find a bunch and shell them an freeze. #goals

::

Other things I occasionally buy with problematic packaging:

  • Cheese

  • Fish/seafood

  • Tofu

  • Dates

  • Potato chips

  • Frozen foods at the Asian grocery - dumplings, baozi, etc.

Foods we love but I try not to buy because of their packaging:

  • Clementines

  • Grapes

  • Cherry tomatoes

  • Baby carrots

  • Rice cakes

  • Crackers

What about you? Do you think about the packaging on the foods you buy? What tips do you have to share? 

baby items you {i} actually need for the first year

Not long after I had my first baby, I discovered we actually didn't need anywhere near as much stuff as I'd thought we would. I was shocked to realize how little we used a stroller. People always talk about how expensive kids are, but for the first several months of her life, I felt like she didn't cost us anything! Fast forward to two more kids later and I’m regularly saying “we have too much stuff!” But a lot of it we actually need. You need more for three kids than for one baby, that’s for sure.

^^ look how light we were traveling with just a 6 month old! ^^

^^ look how light we were traveling with just a 6 month old! ^^

From the very beginning, I tried to take a "less is more" approach. I felt like I didn’t put too many things on my baby registry… but we still somehow ended up with way too much stuff. We've since gotten rid of some of those things, but we've held on to most and continue to use them since we already have them. And I've of course bought new things. But. If I could go back in time and only buy or ask for the stuff that's absolutely a necessity, here's what I'd recommend to my former self:

Convertible car seat. Unless you are lucky enough to live in New York City, you probably drive sometimes. And if you're going to drive with your baby, your baby needs a car seat. Your baby does not, however, need an infant seat. The car seat companies just want you to think that they do. That way, you'll eventually buy another car seat when your baby outgrows the infant seat. I didn't realize this before Willa was born, but there are lots of "all-in-one" car seats on the market. Meaning, one car seat that you use from birth until they no longer need a seat or booster of any kind. We're a fan of the Diono Radian because it's one of the narrowest on the market and also because it folds flat for travel. (It is not, however, the lightest!) Now, I know what you may be thinking: “but how will I take my baby out of the car if I don’t have a bucket seat I can carry into the store?” You use a baby carrier my friends. Car seats are meant for cars. No where else. I know it’s convenient. But it’s not that great for your baby. Or your back.

^^baby carrying around NYC^^

^^baby carrying around NYC^^

Prefold cloth diapers. Babies need diapers. (Well, actually, you could go the Elimination Communication route, but that is a whole other topic that we don't need to get into here.) I'm a fan of cloth diapers for so many reasons. Economic. Environmental. Logistical. It just seems weird to me to throw away a product several times a day when you could get a reusable one and wash it over and over again. I’m hoping we can make cloth diapers the norm again!

There are so many choices for cloth diapers you can buy. The first time around I went with All-in-One cloth diapers because they seemed easiest, but experience has made me realize that prefolds and covers are a better bet. If one or the other gets worn out, you can replace them for relatively cheap, and most adjust small enough that you can use them from day one. I highly recommend econobum, but if you have a bit more of a budget, the Flip "diaper system" is awesome. And be sure to get some diaper cream too, as well as biodegradable bamboo liners so you don't ruin your cloth diapers with the cream (these are also good if you're squeamish about poop and want it to be thrown into the toilet easily). Bamboo liners can be composted if they’re only peed on!

Cloth wipes. I use cheap baby wash cloths for everything. Someone gave me a pack of 20 when Willa was born and they’re still going strong 6 years later. I use them for diaper changes. Runny noses. Spit up. Ice cream hands. I also cut up old clothes and take them with me on the go. Once used, I sometimes save them in a small wet bag, but sometimes I toss them in a trash can. They were destined for a landfill anyway, so at least they got a few more uses!

Baby carrier. I read somewhere recently that baby carriers aren't just for attachment parents, they're for parents who like to get sh*t done. You can either hold your baby and get nothing done, or you can wear your baby and get stuff done. Especially when you have a toddler doing the most dangerous thing feasible at the playground on your first outing with the new baby. You need a carrier. Also, babies are tiny. They like to be held close. (Ok, maybe I am a bit attachment-y.) I have two favorites: the Solly wrap and an Ergo. Get both. (The Beco is a close 2nd to the Ergo, but if you only get one the Ergo is a better choice because it's good for toddler carrying too.)

Bloom Alma Mini Urban CribThe American Academy of Pediatrics recommends that babies sleep in their parents' room for the first 6 months. With both kids, we've had them in a Pack-n-Play in our room and then we've moved them into a crib in their own room. However, during those first months I always stress about where they should be napping and if I'm providing continuity (or does it even matter?). If I had to do it all over again, I'd buy one of these so I could keep it in our room at night and wheel it down the hall or wherever for naps etc. Folded up it's approximately the same size as a playard anyway, and much prettier. Not to mention it looks much more comfortable.

Bottle(s). Nothing drives me more crazy on a wedding or baby registry than "sets." Knife sets. Sets of pots and pans. It's a racket! No one needs both a 6" and a 8" chef's knife. But anyway. Bottles. Here's the thing about bottles: your baby can't drink out of more than one at a time, right? And, once emptied, they shouldn't be left sitting for long or the milk residue will grow bacteria (see useful breastmilk storage/use guidelines here). So. You might need a few bottles. But you don't need 10. And if you're not going back to work full-time, you probably only need one. Ok fine, maybe two.

Blankets etc. Similar to bottles, you do need blankets, but probably not 15. I have 8 of these aden + anais ones and it's way more than enough. I could get by with just 4. Make sure you read the material content of what you get though, because aden + anais blankets are now sold at Target and other stores and they're not all created equal. Get the real deal ones. I also recommend sleep sacks. You don't want to skimp in the sleep department.You can swaddle with blankets, but at 2am when you're sleep-deprived the velcro version is pretty fantastic. When you baby gets a bit older, this one is awesome because it can be used as a swaddle or not, depending on what they like.

Clothing. Your baby needs clothes. But they grow super fast in the first year and you don't need the added stress of making sure he wears all his cute 3 month sized outfits in one week. You'll likely get plenty of clothes as gifts, but if you need more, Goodwill is the bomb. And I love thredUp too. Also of note: sets of white onesies seem to be ubiquitous, but I have no clue why. A pooping baby and a white wardrobe? Stock up on dark-colored basics, like these.

Highchair. I believe it's super important to include babies with you at the table for meals, and to do this you definitely need a highchair. (Ok, you can have them sit in your lap, and if your baby will sit with you and let you eat your food, I am insanely jealous. Mine won't. They need straps.) I like chairs that don't have trays, so you can put your baby at the table with everyone else. Which exact chair you get depends on your table/eating situation, but it's hard to go wrong with the Stokke Tripp Trapp. It resells on Craigslist for almost retail because it's that awesome. I also love Phil&Ted's chairs. We have this one, which was discontinued, but their newer model looks fantastic, and Inglesina makes a good one too. Great for counters, travel, restaurants, etc. I also like the totseat for travel.

Eating accessories. 
In my limited experience, babies do need a few items in addition to their highchair to help facilitate meals. I do, however, try to limit how much plastic we bring into our lives and baby eating items involve a lot of plastic. Whenever I buy new things I try to stop and really think about if it has to be made of plastic. A place mat? Yes. A place mat is a good idea, especially if you have a table that could be damaged by excess crumbs and food scraps. I'm a big fan of this one because it is silicone and it sticks to any surface (several of them have suction cups which don't work on wood or any porous counter/table).

We don't, however, have much by way of plastic dishes or utensils. My kids use the espresso spoons that came with our flatware, and I also have some wooden spoons that we use a lot. For plates, bowls and cups, we use stainless steel ones that I’ve found at consignment shops or bought from Asian grocery stores (Korean stores always have a good selection!). I also have some small glasses the kids use for practice being careful.

We love the Pura Kiki bottles because they have interchangeable tops that go from bottle up to regular cap. No need to replace bottles (unless you lose them, which you will!). Tip: get the ones without the silicone sleeve! Silicone is a great replacement for plastic but there’s no reason your bottle needs a sleeve and it just makes them harder to wash!

You also need a few bibs. I like these because they're plain and the velcro doesn't wear out after several washings (I hate, however, that they're labeled "boys." They're primary colors!)

Thermometer. Self explanatory. But don't waste money on a fancy pants one. Rectal is the most accurate.

Skip Hop Treetop Friends Activity Mat. Part of me wants to say that a baby doesn't really need any toys. And that's somewhat true. But, your life will be easier if you feel like you have a designated place to put your baby down. And this activity mat comes with 5 awesome toys, which makes it a good deal. Also, I recently discovered that almost every single one of my closest mom friends has this exact item. So that is pretty significant.

4 types of restaurant waste you can avoid

I am annoyingly concerned about waste. For the past several years I've been working on reducing waste overall, and more recently I've become more aware of the problems with plastic, so I try to avoid it as much as I can.

My willingness to ask others to help me out on these issues has increased over time. For awhile, I just gave in to how our society and economy functions. I went with the flow and didn't want to make too many waves. I feel differently now. I guess you could say I’m more of an activist now. I think every single voice matters. I think one person can spark change.

A couple years ago, we were out at a local pizza place, and I overheard the two groups in front of us ordering. They both had dietary restrictions. The first was allergic to gluten. The second was severely allergic to tomatoes. Setting aside the conclusion that these folks should have perhaps considered a different cuisine for their Saturday night, the restaurant, rightfully so, made great efforts to accommodate their needs. Then, we ordered, and despite our requests, we received straws and sippy cups. Now, I do not have any immediate health risks with straws or sippy cups, so this comparison is of course only tenuous at best. Allergies are no joke. But the damage single-use plastic is doing to our earth is not something to take lightly.

Below I'm listing a few of the small actions I take to minimize waste when eating out. Maybe if more of us make these "waste restriction" requests at restaurants, they'll start to change their ways.

UNNECESSARY WASTE #1: Single-use cups
Action:
Request no kids' cups
Success rate: High. Restaurants seem to understand when you want your kid to use their own cup.
Annoyance factor: Low. You have to remember to ask quickly, but it's usually met with reasonable response.
Benefits: Waste reduction; fewer spills

As soon as the host is leading us to our table, I try to remember to tell them we don't want any sippy cups or straws. Sometimes they tell me I can tell my server, but usually this is the time to ask, because most restaurants waste no time bringing out waters. Kids' cups drive me the most crazy of all waste-producing restaurant trends. It is common practice in our parenting world to have a water/milk/juice cup for your child. Almost every parent I know rarely leaves home without one. Therefore, most kids who arrive in restaurants are already going to be in possession of their own cup. We don't need to add more plastic to the world!

Now, you may be thinking, what about those cute plastic cups with cartoons on them and bendy straws that you can take home and reuse? First of all, the exciting nature of these cups makes them more of a problem than they're worth. My kids are always trying to test the straw's functionality in a way that results in spillage. Also, they are made of such cheap plastic that they don't hold up at home, so you're going to throw them out soonish anyway.

Related: what age does a kid have to be before restaurants will just give them a regular glass!? Seriously.

UNNECESSARY WASTE #2: Straws
Action:
Request "no straws" and BYOS
Success rate: Low
Annoyance factor: Medium (server usually looks at you like you're crazy)
Benefits: Waste reduction; use of more enjoyable metal straw

I usually have success preventing kids' cups from appearing at the table. Straws, however, are a much bigger challenge. I think it's just force of habit? Restaurants that serve drinks with straws just can't seem to help themselves. I've also seen my drink appear on a bar with a straw, and then the server just takes the straw out and throws it away. Giving me what I want, I suppose, but missing the point. Nevertheless, I'm going to keep asking.

Perhaps the most egregious of all straws are cocktail straws. Usually, they're used merely to stir a drink, and then placed aside. Plus they usually give you two straws per drink! When ordering a cocktail, I try my best to remember to request no straws. I really think restaurants should invest in trendy drink stirrers. It seems so odd to me that a nice place serves you a $12 drink with a plastic straw...

When I do succeed, but still want a straw, I use metal ones that I carry with me. More enjoyable to drink from, too, I find.


UNNECESSARY WASTE #3: To-go containers
Action: 
Bring your own container(s)
Success rate: Very high. No one has ever said anything.
Annoyance factor: Low. You're basically doing your server's work for them, right? Sometimes I feel a tad awkward, but there's really no reason to!
Benefits: You can not only take your leftovers home, but also the food you probably wouldn't want to ask for a container for (bread, rice, condiments, etc.). Not only are restaurant take-out containers not usually recyclable, but they're also often not air-tight. If you bring your own container, you don't have to transfer the leftovers into a different container when you get home!
Exception: Pizza boxes. They're 100% compostable or recyclable, so I don't feel too bad about them. Also, do you have your own container big enough for pizza slices that also fits in your purse? I don't.

UNNECESSARY WASTE #4: Barely-used crayons
Action: 
Take crayons home with you
Success rate: n/a
Annoyance factor: Low; you don’t have to talk to anyone.
Benefits: I've been asking at restaurants lately, and if they give your kids new, individually-packaged crayons, they're going to throw them out if you leave them on the table. Take them with you! Or better yet, say “no thank you” because you brought your own. Now, if they bring over a cup of already-used crayons, they are an awesome restaurant who knows what’s up. In this case, don’t steal their drawing implements! ;)




eating out, kidsMelissa Colonno